Catering Engineer : Nights

Job Description

Hours

Working 4 nights a week, 10-11 hours per shift, Monday- Thursday; circa 17:00 - 03.00 (over time and weekends available)

Job Overview:

An abled person to take up the role of Catering Engineer, with experience in the industry working for a large facility management company based in Petersfield carrying out…

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Hours

Working 4 nights a week, 10-11 hours per shift, Monday- Thursday; circa 17:00 - 03.00 (over time and weekends available)

Job Overview:

An abled person to take up the role of Catering Engineer, with experience in the industry working for a large facility management company based in Petersfield carrying out catering reactive, Planned PPMs and installation works in retail outlets mainly as London airports. Ideally electrical biased.

Responsibilities:

  • Service and repair of electrical catering equipment – ovens, grill, griddles, dishwashers,
  • Basic knowledges in ovens, Grills, fryers, griddles and dishwashers.
  • Working as part of a team to cover all Planned and reactive works across the sites.
  • Ideally have worked on manufacturers such as Electrolux, Rational, Valentine, Hobart. Henny penny
  • Capable person with can do attitude required to provide great Customer Service

Qualifications and experience required/preferred

  • Previous experience as a catering engineer
  • 18th edition (Preferred)
  • Electrical city and guilds (Preferred)
  • COMCAT 4 and 5 (Preferred)

Benefits

  • Company van and fuel card provided
  • Plenty overtime
  • 22 + 8 holiday
  • Standard pension
  • Flexible hours

Job Description

Hours

Working 4 nights a week, 10-11 hours per shift, Monday- Thursday; circa 17:00 - 03.00 (over time and weekends available)

Job Overview:

An abled person to take up the role of Catering Engineer, with experience in the industry working for a large facility management company based in Petersfield carrying out catering reactive, Planned PPMs and installation works in retail outlets mainly as London airports. Ideally electrical biased.

Responsibilities:

  • Service and repair of electrical catering equipment – ovens, grill, griddles, dishwashers,
  • Basic knowledges in ovens, Grills, fryers, griddles and dishwashers.
  • Working as part of a team to cover all Planned and reactive works across the sites.
  • Ideally have worked on manufacturers such as Electrolux, Rational, Valentine, Hobart. Henny penny
  • Capable person with can do attitude required to provide great Customer Service

Qualifications and experience required/preferred

  • Previous experience as a catering engineer
  • 18th edition (Preferred)
  • Electrical city and guilds (Preferred)
  • COMCAT 4 and 5 (Preferred)

Benefits

  • Company van and fuel card provided
  • Plenty overtime
  • 22 + 8 holiday
  • Standard pension
  • Flexible hours

Job Summary

Location: Remote / London
Salary: £44000.00 - £48000.00 Per Annum
Contract Type: Permanent
Sector: Engineering
Division: Engineering
Date: 17th December 2025

Apply now

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Key Contacts

Clare Sayers

Clare Sayers

Divisional Manager

Email: Click here
Phone: 023 9232 4666

Daimion Eastley

Daimion Eastley

Director

Email: Click here
Phone: 023 9232 4666

Apply now

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Job Summary

Location: Remote / London
Salary: £44000.00 - £48000.00 Per Annum
Contract Type: Permanent
Sector: Engineering
Division: Engineering
17th December 2025

Apply now

Share this job:

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